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10.5” Enameled Cast Iron Skillet

10.5” Skillet perfect for searing meat, baking cornbread, and sautéing.

(4.7) 265 Reviews

$185

4 payments of $47 with

Enameled Cast Iron Skillet - Cream - Hero

Enameled Cast Iron Skillet - Cream - Detail

Enameled Cast Iron Skillet - Cream - Veggie Meal on Table

Enameled Cast Iron Skillet - Charcoal - Cooking Veggies on Stove

Enameled Cast Iron Skillet, Cast Iron Skillet, 10.5 Inch Cast Iron Skillet

Name: 10.5” Enameled Cast Iron Skillet
Brand: Caraway
SKU: CW-CISK-101
Price: 185 USD
Availability: InStock
Rating: 4.68 (265 reviews)

Best Seller

Lifetime Warranty

10.5” Enameled Cast Iron Skillet

10.5” Skillet perfect for searing meat, baking cornbread, and sautéing.

(4.7) 265 Reviews

$185

4 payments of $47 with

10.5” Enameled Cast Iron Skillet

(4.7) 265 Reviews

Color:Cream

$185

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Overview

Durable Non-Toxic Enamel Coating

No Seasoning Required

All-Stovetop Compatible

Lifetime Warranty

Make cooking effortless with our Enameled Cast Iron Skillet. Featuring a 3-layer enamel coating for superior durability, heat retention, and scratch resistance, this non-toxic skillet excels in searing, frying, and sautéing. The sculpted handle ensures a secure grip, making it easy to transition from stovetop to oven.

Features & Benefits

DURABLE ENAMEL COATING: Offers excellent heat retention and even cooking.
ALL-STOVETOP COMPATIBLE: Induction, gas, and electric safe. Oven safe up to 500°F.
NO SEASONING REQUIRED: Scratch-resistant, naturally slick, and easy to clean.
NON-TOXIC COOKING: Free from forever chemicals such as PFAS, PTFE, and PFOA, and crafted with recycled materials.
LIFETIME WARRANTY: Designed with superior craftsmanship, built to last a lifetime.

Non-Toxic Materials

At Caraway, we are committed to creating safe kitchenware free from harmful chemicals. Caraway's Enameled Cast Iron Cookware does not include any forever chemicals, such as those listed below.

Our Enameled Cast Iron Cookware is free of:

PTFE

PFOA

PFAS

Lead

Hexavalent Chromium

Phthalates

Cadmium

Mercury

Antimony

Care & Cleaning

Our enamel coating protects the pan’s surface, eliminating the need for seasoning before or after use.
Preheat on medium to medium-high heat for up to five minutes to ensure even cooking and reduce sticking. Adjust temperatures lower as needed during the cooking process.
Add a light coating of oil or butter to the pan and heat until shimmering, but not smoking.
After cooking, let the pan cool completely, then hand wash with warm water, dish soap, and a non-abrasive sponge. For deeper cleaning, refer to our simple 3-step cleaning guide.

Visit Care & Cleaning for more instructions.

Reviews

Josh B.

Verified

I love my skillet!

This is the best and easiest to use cast iron I have ever used!

Josh B.

Verified

Amazing pan!

This is my favorite cast iron skillet!

Janlyn K.

Verified

Great pan!

Love the cooking temperatures and design of this pan! Highly recommend!

Teresa C.

Verified

Perfect size Skillet

This skillet is the perfect size for cooking for two, is well made and I can't wait to try it!

Stephanie C.

Verified

Wow

Read All Reviews

This product complies with CA AB1200.

Set value is the sum of bundle components.

This product is protected by one or more patents or patent applications.

Save Big with the Set

Caraway’s Enameled Cast Iron Cookware Set offers unmatched durability with its non-toxic, heat-retentive surface. Ideal for searing, roasting, and more, it effortlessly moves from stovetop to oven.

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Save Big with the Set

Enameled Cast Iron Set

$950$695

(4.7) 710 Aggregated Reviews*

What's Included

Why We Made This

Compare Caraway Cookware

FAQs

Season Your Dishes, Not Your Cast Iron

Our advanced 3-layer enameled cast iron sets a new standard for effortless cooking, combining ease of use with durability and top performance in a sleek, contemporary design.

Crafted for a lifetime of meals

Non-toxic, easy-clean, ultra-slick surface

Steady, even heating for delicious results

Crafted for a lifetime of meals

Non-toxic, easy-clean, ultra-slick surface

Steady, even heating for delicious results

Designed for Today,  Made to Last Generations

Cast Iron That Performs

Conquer over a dozen cooking methods with 3 layers of ultra-durable enamel–no seasoning required. Designed for even heating, these pans transfer from stovetop to oven without breaking a sweat.

Forever Chemical-Free

Our enameled cast iron cookware is free from harmful chemicals like PTFE, PFOA, and PFAS, so you can cook with confidence. The non-reactive surface is perfect for all kinds of dishes, including acidic foods.

Fuss-Free Cooking & Cleaning

Our enameled cast iron requires no seasoning and features a naturally slick, scratch-resistant surface. Enjoy hassle-free cooking and easy cleanup—no special soaps or abrasive sponges needed. Just a simple soapy sponge does the trick, leaving your cookware spotless.

Cast Iron Made Modern

Crafted for the modern, busy home cook, our enameled cast iron combines timeless design with lasting durability. Perfect for everything from searing to slow cooking, these pieces are designed for today and built to last generations.

Designed for Any Task

	Caraway® Enameled Cast Iron	Seasoned Cast Iron Cookware
Non-Toxic Are the materials used in the non-stick coating safe for my family and the environment?
Seasoning Is my pan ready to cook without seasoning or maintenance?
Cleaning Are the pots and pans easy to care for and require just soap and a sponge to wash?
Versatility Does the cookware perform on gas, electric & induction stovetops?
Corrosion Resistance Is the surface enameled to protect against corrosion and ensure durability with acidic foods?
Recycled Material Are the pots and pans made with recycled material?
Organization Does the product include organizers when buying sets to keep your cabinets tidy?

Enameled Cast Iron Braiser

Perfect for braising, roasting, and developing rich, flavorful dishes with even heat.

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Enameled Cast Iron Dutch Oven

Great for slow-cooked meals, baking bread, and simmering soups with consistent heat.

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Enameled Cast Iron Grill Pan

Grill indoors effortlessly, achieving perfect sear marks on meats, veggies, and more.

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Enameled Cast Iron Skillet

An essential for daily cooking, ideal for searing, frying, and baking with even heat.

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Questions? We Have Answers.

How do I season Enameled Cast Iron, or does it need seasoning?

Our Enameled Cast Iron Cookware doesn't require seasoning and is ready to use straight out of the box. This means you can cook a wide variety of dishes, including acidic foods (unlike seasoned cast iron), without any concerns. It is easy to maintain—just wash it with soap and water.

While seasoning isn’t necessary, you may notice a patina, or sheen, forming over time from the oils released during cooking. This is completely normal, and your pan can continue to be used without removing the patina.

Is Caraway’s Enameled Cast Iron non-stick?

Our Enameled Cast Iron Cookware is designed with a durable enameled coating that reduces sticking compared to traditional cast iron. For optimal performance, preheat the pan and use a small amount of oil or butter for an effortless cooking experience.

Is it safe to use on all stovetops and ovens?

Absolutely! Our Enameled Cast Iron Cookware is compatible with all stovetops and is oven-safe up to 500°F

Can I use it in the dishwasher?

We recommend hand washing with warm, soapy water to ensure your cookware’s longevity. Products like Barkeepers Friend®, Dawn Platinum™, and white vinegar are also great options for cleaning. For more details, check out our Care & Cleaning guide.

Can I use metal utensils on my Enameled Cast Iron?

To protect the enamel coating, avoid using metal utensils like knives, whisks, or spatulas. Instead, use wooden (like our Prepware!), silicone, plastic, or nylon utensils. Avoid cutting food directly in the pan to prevent scratches.

How is Enameled Cast Iron different from Caraway’s Ceramic and Stainless Steel collection?

Our Enameled Cast Iron stands out for its durability, superior heat retention, and even heat distribution. It’s perfect for recipes that involve searing, frying, and baking.

How do I cook with Caraway's Enameled Cast Iron Cookware?

Cooking with our Enameled Cast Iron is simple. Preheat the pan on medium heat for about 5 minutes, then add oil or butter to prevent sticking. Its superior heat retention makes it perfect for searing, braising, baking, and more. Allow food to naturally release before flipping. The pan transitions seamlessly from stovetop to oven and cleans up easily, thanks to its durable enamel coating. Perfect for everyday use!